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BEST 11 MENU |
º£ÀÌÅ© ¹Ý + º£ÀÌÅ©¾ç³ä ¹Ý |
18,900 |
Å©¸®½ºÇǺ£ÀÌũġŲ |
15,900 |
¿À¸®Áö³Î·Î½ºÆ®Ä¡Å² |
14,900 |
¸¶´Ã¾Æ~ ¸¶´Ã¾Æ~ |
16,900 |
°¥¸¯Å©¸®½ºÇÇ |
16,900 |
¿ä°Å´ß |
19,900 |
ÆÄÆÄ´ß |
19,900 |
Æþ´ßÆþ´ß |
22,900 |
°ñ¹ðÀ̹«Ä§ |
18,000 |
Çǽ¬¾ØĨ½º |
15,000 |
¸®ÄÚŸġÁî»ø·¯µå |
12,000 |
BAKED CHICKEN Å©¸®½ºÇÇ º£ÀÌũġŲ |
Å©¸®½ºÇǺ£ÀÌũġŲ |
15,900 |
º£ÀÌÅ©¼ø»ì |
16,900 |
º£ÀÌÅ©À® |
16,900 |
º£ÀÌÅ©´Ù¸® |
17,900 |
HALF&HALF CHICKEN º£ÀÌÅ© ¹Ý¹ÝġŲ |
º£ÀÌÅ©¹Ý + º£ÀÌÅ©¾ç³ä¹Ý |
18,900 |
º£ÀÌÅ©¼ø»ì¹Ý + º£ÀÌÅ©¾ç³ä¼ø»ì¹Ý |
18,900 |
ROASTED CHICKEN ¿À¸®Áö³Î ·Î½ºÆ®Ä¡Å² |
·Î½ºÆ®¼ø»ì |
15,900 |
·Î½ºÆ®À® |
15,900 |
¿À¸®Áö³Î·Î½ºÆ®Ä¡Å² |
14,900 |
ROASTED SEASONED CHICKEN ·Î½ºÆ®¾ç³äġŲ |
²Ã±î´ß |
16,900 |
SEASONED BAKED CHICKEN º£ÀÌÅ©¾ç³äġŲ |
ÇÖÅ©¸®½ºÇÇ |
ÇѸ¶¸® 16,900 / ¼ø»ì,À® 17,900 / ´Ù¸® 18,900 |
½ºÀ§Æ®Ä¥¸®Å©¸®½ºÇÇ |
ÇѸ¶¸® 16,900 / ¼ø»ì,À® 17,900 / ´Ù¸® 18,900 |
µ¥¸®¾ß³¢Å©¸®½ºÇÇ |
ÇѸ¶¸® 16,900 / ¼ø»ì,À® 17,900 / ´Ù¸® 18,900 |
¶¥Äá°Á¤ |
ÇѸ¶¸® 16,900 / ¼ø»ì,À® 17,900 / ´Ù¸® 18,900 |
¸¶´Ã¾Æ~ ¸¶´Ã¾Æ~ |
ÇѸ¶¸® 16,900 / ¼ø»ì,À® 17,900 / ´Ù¸® 18,900 |
°¥¸¯Å©¸®½ºÇÇ |
ÇѸ¶¸® 16,900 / ¼ø»ì,À® 17,900 / ´Ù¸® 18,900 |
»óÅÇã´Ï |
ÇѸ¶¸® 17,900 / ¼ø»ì,À® 18,900 / ´Ù¸® 19,900 |
Ä¡ÁÇÁ¸µÅ¬ |
ÇѸ¶¸® 17,900 / ¼ø»ì,À® 18,900 / ´Ù¸® 19,900 |